Our Organic Coconut Syrup has a significantly lower Glycemic Index (GI 35) compared to conventional sweeteners (GI 65–70), making it a healthier alternative for daily use. It contains trace amounts of Vitamin C, Magnesium, Calcium, Potassium, Zinc, Iron and Copper, along with valuable antioxidants and phytonutrients.
With its rich coconut caramel flavour, Organic Coconut Syrup serves as a natural substitute for refined liquid sweeteners. Unlike highly processed sugars, it remains raw and pure — preserving its nutritional value and offering sustained energy without sharp sugar spikes.
